Old vegetable storage.
Rustic storage facility for various vegetables and root crops.
This unobtrusive storage facility can hold up to 100,000 liters. In addition to the familiar root crops, vegetables are also stored here, allowing them to be temporarily stored until further processing.
Peas, spinach, green beans, carrots, parsnips, beets, sugar beets, and potatoes can be stored.
If the silo is still too small, it can be expanded within a 250-meter radius with the silo extension.
The front area is used for tipping, and the stored crops can be removed from the rear of the silo.
Price: 10.000$
Daily upkeep: 1$
Capacity 100,000 litres